Dough 3 results

Freshly baked scones

400g Self-Raising Flour 100g Butter 100g Caster Sugar 1 Egg ½ tsp. Baking Powder 60g Sultanas 180ml Buttermilk 1. Sieve baking powder and rub butter into flour and sugar. 2. Add sultanas. 3. Add eggs. 4. In mixer add enough buttermilk to bring the mix together. 5. Tip onto ...

Classic pizza dough

250g Strong Flour 7g Yeast (1 sachet) 160ml Water 5g Salt 1. Mix all ingredients together for a few minutes until a springy dough is formed. 2. Roll out to size. 3. Put on tomato sauce and mozzarella cheese and prove. 4. Bake at 200°C for 10 minutes.

Traditional brown bread

400g Wholemeal Flour 20g Oat Flakes ½ tsp. Salt 1 tsp. Bread Soda ½ tsp. Baking Powder 1 Egg 350ml Buttermilk 1. Place all ingredients into mixing bowl. 2. Mix with paddle attachment until combined. 3. Place in an oiled bread tin. 4. Bake at 150°C for 1 hour. Remove from tin ...